Creamy Broccoli and Chicken Pasta Bake

Creamy Broccoli and Chicken Pasta Bake

Stir in the heavy cream, chicken broth, Italian seasoning, salt, pepper, and red pepper flakes (if using). Bring to a simmer.

Add the cooked chicken and broccoli, mixing well.

Stir in the cheddar and Parmesan cheese until melted and combined.

Combine Pasta and Sauce: In a large mixing bowl, combine the cooked pasta with the creamy chicken and broccoli mixture. Mix until the pasta is well coated.

Assemble the Bake: Transfer the pasta mixture into a greased 9×13 inch baking dish. Sprinkle additional cheddar cheese on top.

Bake: Bake in the preheated oven for about 25-30 minutes, or until bubbly and golden on top.

Garnish and Serve: Remove from the oven, let cool slightly, and garnish with fresh parsley. Serve warm!

Enjoy your creamy broccoli and chicken pasta bake!

Enjoy!

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