Japanese Cheesecake – Tasty Recipes
Introduction Japanese cheesecake, often referred to as “cotton cheesecake,” is a delightful dessert known for its light, fluffy texture and mildly sweet flavor. Unlike traditional cheesecakes, which tend to be dense and rich, Japanese cheesecake is airy and bouncy, reminiscent of a soufflé. This unique cake is perfect for those who enjoy a lighter dessert…