This Banana Caramel Peanut Butter Cheesecake is a must-try for all dessert lovers!
Banana Caramel Peanut Butter Cheesecake is a decadent dessert that brings together the irresistible flavors of creamy peanut butter, ripe bananas, and luscious caramel. This indulgent cheesecake offers a perfect balance of sweetness and richness, making it an ideal treat for any occasion.
The smooth, velvety cheesecake is nestled on a buttery graham cracker crust, while layers of caramel and fresh banana slices add delightful texture and flavor. Topped with a drizzle of warm caramel and a sprinkle of crushed peanuts, this cheesecake is not only a feast for the taste buds but also a visual delight.
Whether you’re celebrating a special occasion or simply treating yourself, this cheesecake promises to satisfy your sweet cravings and impress your guests with its deliciously bold combination of flavors!
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs 
1/4 cup unsalted butter, melted 
For the Cheesecake Filling:
3 cups cream cheese, softened 
1 cup granulated sugar 
1 cup smooth peanut butter 
1 teaspoon vanilla extract 
3 large eggs 
1/2 cup heavy cream 
For the Caramel Layer:
1 cup granulated sugar
6 tablespoons unsalted butter, cubed
1/2 cup heavy cream
For Topping:
2 bananas, sliced 
1/4 cup chopped peanuts
Caramel sauce 
