A Simple and Irresistible Treat
Crafting a delightful pastry doesn’t have to be complicated. This 3-Ingredient Apple Danish recipe proves that simplicity can be delicious. Combining buttery, flaky puff pastry with naturally sweet apples and a touch of sugar, this recipe is perfect for breakfast, a snack, or even dessert. Best of all, it comes together quickly, making it ideal for busy days or last-minute guests.
Ingredients
- 2 sheets of puff pastry (thawed if frozen)
- 2 medium-sized apples (peeled, cored, and quartered)
- ⅓ cup baker’s sugar (plus extra for dusting)
