Selection of cheese: Feel free to use whatever cheese you choose, although a combination of mozzarella and cheddar works well.
very well.
The cooking temperature should be such that the oil is hot enough before frying the beignets. If the oil is not heated
As you may imagine, the beignets will get greasy from absorbing too much oil.
In summary
Vegetable beignets with cheese are a versatile and delicious dish that you can make at home with ease. Ils
are ideal for satisfying your savory cravings and a great way to include more vegetables.
in your food intake. Next time you’re looking for a quick and tasty snack or aperitif, give this recipe a try.
Appreciate it!
Enjoy !
