14 Designers Who Need To Lose Their Job For Designing Something So Idiotically Dangerous

13. These stairs that are at a 45° angle which makes them easy to trip on, not to mention the gaps on the side that people’s feet can slip into:
14. And lastly, this bike lane that suddenly ceases to exist:
Ingredients Alaskan King Crab Legs, 3Eggs, 2Water, 2 tbspFlour, 3/4 cupGarlic Powder, 1/2 tspOnion Powder, 1/2 tspSalt, 1/4 tspPepper, 1/4Old Bay Seasoning, 1 1/2 tsp (divided)Cayenne Pepper, 1 tsp (divided)Panko Breadcrumbs, 3/4cup Instructions Step 1 Break apart crab legs with scissors/crackers and remove meat. Place aside. Step 2 Shells should be discarded. Step 3 Beat…
Serving Suggestions: Storage: Variations FAQ 1. Can I use chicken breasts instead of tenders?Yes, you can use boneless, skinless chicken breasts cut into strips. Adjust the cooking time as needed. 2. Can I prepare this recipe ahead of time?Absolutely! Wrap the chicken in bacon the night before, then bake it fresh when you’re ready to…
Why You’ll Love This Recipe These Baked Chicken Stuffed Crescent Rolls are quick, easy, and endlessly customizable. They’re a crowd-pleaser that’s sure to become a staple in your meal rotation. Whether you’re feeding a hungry family or hosting a casual gathering, this recipe delivers on flavor and convenience every time. So, grab your ingredients and…
Tips and Variations This Classic Vanilla Butter Cake with Buttermilk Sauce is a timeless dessert that’s easy to make yet impressive to serve. Its rich flavor and moist texture make it perfect for any occasion. Enjoy! 🍰✨
When done, take it out of the oven and let it a few minutes to rest before cutting into it. Accompany with your preferred side dishes, be it salad, roasted veggies, or mashed potatoes.