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9. This stainless steel bench on the beach that will scorch anyone’s skin on a hot summer day:
10. This button for two-year-olds that’s so small it’s a choking hazard for anyone under three:
11. This bathtub that basically acts as a pit someone can slip and fall into:
12. This sidewalk a neighbor wanted to upscale that turned out to be a slipping hazard:
Selection of cheese: Feel free to use whatever cheese you choose, although a combination of mozzarella and cheddar works well. very well. The cooking temperature should be such that the oil is hot enough before frying the beignets. If the oil is not heated As you may imagine, the beignets will get greasy from absorbing…
4- Gluten-free carrot cake with toasted marshmallow icing Turn your carrot cake up a notch with our impressive recipe. Carrots, pistachios and almonds give this gluten-free cake a rich, moist crumb, and the marshmallow icing is a lighter topping than traditional buttercream. Ingredients 3 large eggs200g golden caster sugar150ml sunflower oil or light rapeseed oil1…
– Arrange the potato slices in a single layer on the prepared baking sheet. Make sure they are not overlapping to ensure even cooking.Add Rosemary and Garlic (Optional):– If using, scatter the fresh rosemary sprigs and crushed garlic cloves over the potato slices for added flavor.Roast the Potatoes:– Roast in the preheated oven for about…
When done, take it out of the oven and let it a few minutes to rest before cutting into it. Accompany with your preferred side dishes, be it salad, roasted veggies, or mashed potatoes.
6 Then pour the cream cheese over the enchiladas and top it with a half cup of remaining shredded cheese. 7 Bake it for 20 to 22 minutes till the dish is fully warmed and the cheese is melted well. 8 Then turn the heat up to brown the cheese. 9 Sprinkle with cilantro and…
For the Pasta:12 oz (340 g) fettuccine or penne pastaSalt, for boiling waterFor the Sauce:1 tablespoon olive oil1/2 pound (225 g) Andouille sausage, sliced1 pound (450 g) large shrimp, peeled and deveined1 medium onion, finely chopped3 cloves garlic, minced1 red bell pepper, sliced1 green bell pepper, sliced1 cup (240 ml) heavy cream1 cup (240 ml)…